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AIA and School of Wok are combining forces to bring you ‘Learn, Laugh, Live’: a wokking week of 30-minute, 100% hands-on cooking classes. Join in and learn to cook 2-3 of your favourite Asian comfort foods, each with a School of Wok healthy twist. Wok this way to achieve Healthier, Longer, Better lives.

About School of Wok: Founded in 2009 by Jeremy Pang, The School of Wok has three main goals: to eat great Asian food, to teach great Asian food, and to laugh whilst doing so. Jeremy and business partner have grown the school into a recognised brand with a flagship cookery school in London's Covent Garden, just a stone's throw from world famous Chinatown. Please visit

The activity will be conducted in English and recapped in Cantonese, suitable for age 12 or above. Please arrive 10 minutes in advance, we reserve the right to cancel your reservation if you are not show up on time. You may need to wait in queue if there are a large number of participants.

RSVP information:

TECL reserves the rights in deciding the final RSVP list. We will inform you by email if the workshop is canceled.

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